All the spanakopita vibes — no phyllo required 🧀🌿🥧 This lazy pie is crisp, herby, and cheesy — like cakey spanakopita What you need: Chopped spinach Scallions parsley dried dill mint Crumbled feta Eggs semolina for the filling Yogurt eggs olive oil Cornmeal flour for the crust How to make it: – Sauté scallions in olive oil – Wilt spinach in batches, season well – Mix in herbs, half the feta, eggs, semolina – Whisk crust base: yogurt, eggs, oil, water, cornmeal, flour – Pour most of batter in

This is my famous spinach pie and a step by step tutorial. I hope you like and give it a try. Ingredients: 3 cups all purpose flour, you might need a little less or more depending on your flour. 1 cup barely warm milk 3 tbsp olive oil 2 tsp instant yeast 1 1/2 tsp sugar 1 1/2 tsp salt For the filling: 1 pound baby spinach washed and completely dried 2 large tomatoes 1 sweet onion/ 1 cup finely chopped 1 tbsp salt 1/2 tbsp allspice 1 1/2 tbsp cumin 1 1/2 tbsp sumac 3 tbsp olive oil plus more for