Smoked Pork Ramen | BBQ Ramen Recipe | Smoked Ramen Bowl FULL RECIPE HERE – INGREDIENTS For the Broth: 2L water 1kg pork bones or chicken frames 1 onion, halved 1 head garlic, halved 1 knob ginger, halved 2 tbsp soy sauce 1 tbsp miso paste 1 tbsp mirin (Optional: dried shiitake mushrooms) For the Pork: 1 slab pork belly (~1kg) Salt and pepper Your favourite BBQ rub (light coating) To Finish: Ramen noodles (fresh or instant) Soft-boiled eggs (jammy yolk) Spring onions Bamboo shoots, corn, or othe

Get 5% off experiences this winter! Book Tokyo Ramen Tour with the Ramen Adventurer: https://bit.ly/4nFu82p Hailed as Japan’s greatest invention, ramen isn’t just a bowl of noodles. It’s a masterpiece, beautifully presented with colorful ingredients and a broth so rich and flavorful that some say it feels like being healed or welcomed home. 🍜 Ramen is incredibly versatile — perfect for breakfast, lunch, dinner, or even a midnight snack. You’ll find it everywhere, from bustling street stalls to