Discover the ultimate spring dessert: Our rhubarb and rosemary tartlets make for first class dining all at home.

Rhubarb is a spring staple in British crumbles, yet its oversized leaves hide potent natural toxins. Here is how to enjoy the stalks while keeping families, pets and soil safe. Every spring, clumps of ...

Nostalgia and comfort combine in abundance in this retro dessert that’s strictly for kids of all ages The first time I had rhubarb and custard together was in a boiled sweet from a big jar in my mum’s ...

You walk out one chilly spring morning, coffee in hand, and there they are. Those knobbly pink rhubarb noses, punching up through the mulch like they own the place. It’s exciting. It’s also exactly ...

Rhubarb makes an excellent addition to a winter garden, and will yield far more robust stalks with just a touch of attention during this season. This remarkably hardy plant flourishes in cold ...

If family and friends say no, you can always donate the plants to your local horticulture club for their sale table. I’d first offer the plants to family members, neighbours and friends who enjoy ...

Rhubarb is a cool-weather crop that will bolt, producing flowers rather than thick, juicy stems, in hot conditions. With rhubarb season officially over in the UK, it's a good time to work on ...

A few years ago, I received an email from one of my readers about her Rhubarb or Rheum rhabarbarum. It seems that the stalks on her rhubarb were as thin and weak as they have ever been. Her rhubarb ...

It's as American as Apple Pie, or in this case ... Rhubarb Buckle! Early American settlers were quite resourceful, and though they couldn't always find the same ingredients they used in their puddings ...