Cozy meatballs, crisp cookies, saffron-laced buns, and woodsy mushrooms bring the flavors of Sweden to your kitchen. Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories ...

Add Yahoo as a preferred source to see more of our stories on Google. The “new Nordic cuisine” movement has put Scandinavian flavors on the menu internationally and sparked interest not just in ...

When globally-paletted foodies think of the Swedish food scene, they might imagine a Midsummer spread with gravlax, pickled herring, and Scandinavian potato dishes. But our minds are on the breakfast ...

It's a new cookbook that showcases delicious recipes from Oregon wine personalities. Danielle Centoni and Kerry Newberry joined us to share “Oregon Wine + Food: The Cookbook” and one of the delicious ...

From hearty comfort foods for those long, winter nights, to seafood dishes with a twist, Stockholm offers plenty of ways to experience Swedish food firsthand. Swedish food is deeply tied to the ...

This collection of Swedish recipes spans the calendar, from saffron-scented tea cakes for Saint Lucia's Day to dill-flecked spinach soup and crisp quick-pickled cucumbers perfect for a Midsummer ...