Additionally, make sure you only pick up semolina flour made from whole wheat that is rich in fibre. There are many ways in which you can use semolina to prepare a gamut of dishes. Sweet or savoury, ...

1. Dry roast the rava or sooji in a pan, until it becomes slightly crisp and fragrant. You do not have to brown it. Heat on low or medium flame only. Keep it aside. 2. Take a pan, heat the ghee. Add ...

Appe, a South Indian staple, is made with rava, veggies of your choice, yoghurt, herbs and common kitchen spices. Savour it with your favourite chutney. Uttapam is a type of savoury pancake made with ...

If you are bored of eating poha and daliya for breakfast, check out these seven recipes made with suji (semolina) for a healthy start of the day. Made with semolina, veggies like carrots, peas, onions ...

Learn how to make perfect non-sticky upma in just 10 minutes with this simple and foolproof recipe. Using roasted rava, the right water ratio and aromatic tempering, this quick Indian breakfast turns ...

Learn how to make the perfect non-sticky upma recipe in just 10 minutes with simple ingredients and easy steps. This quick South Indian breakfast recipe turns out soft, fluffy, and delicious every ...

Looking for a healthy breakfast for your kids? Sooji (suji/rava) toast is a light and vegetable-packed dish ready in a couple of minutes. Tap to read the 15-minute recipe. Take a bowl and add sooji, ...

A savoury dish that is prepared using sooji, veggies, and mild spices-light, filling, and good for a nutritious breakfast.