Chef Jet Tila is joining TODAY to share his sharpest knife tips and techniques and shares recipes to help hone our cutting skills. He shows us how to make grilled flank steak with chimichurri sauce ...

If you or a loved one drag your heels when you enter the kitchen perhaps you need a new knife. Quality knife skills require practice, hand to eye coordination and attention to detail, but without a ...

Brunoise cut, which is a fancy word for a nice dice, best practiced with a carrot. First, cut the core off the tip, and get a workable size of three to four inches. When you're cutting, make sure this ...

Getting your Trinity Audio player ready... The most important thing in your kitchen is also the simplest. It’s the knife. Increasingly, many foods come prepared for the home cook (frozen chopped ...

Local 4-H students will be dining well this week as they chop, boil, steam and bake their way through a series of culinary lessons taught by local chefs. Amanda Stapp, Cole County 4-H Youth Program ...

Three cooks in the Spotlight Kitchen on Monday at the West Texas Fair & Rodeo were not too many to showcase an easy weeknight meal. The cooks were Texas A&M AgriLife Extension family and community ...